Organic Chocolate Market Is Thriving Worldwide with Artisan Confections, Taza Chocolate, NibMor, Giddy Yoyo

HTF MI recently introduced Global Organic Chocolate Market study with in-depth overview, describing about the Product / Industry Scope and elaborates market outlook and status to 2023. The market Study is segmented by key regions which is accelerating the marketization. At present, the market is developing its presence and some of the key players from the complete study are Artisan Confections Company, Green & Black's, Newman's Own, Taza Chocolate, NibMor, Chocolat Bernrain AG, Endangered Species Chocolate, Giddy Yoyo, Lake Champlain Chocolates, Mason & Company, Rococo Chocolates, The Grenada Chocolate Company & The Raw Chocolate Company etc.

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This research report categorizes the global Organic Chocolate market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter's Five Forces Analysis.

Organic chocolate is chocolate made from organic raw materials such as organic cocoa, sugar, milk, and others.

During 2017, the organic dark chocolate segment accounted for the largest share of the market. Organic dark chocolate is loaded with nutrients that are associated with good health as it contains a higher quantity of cocoa compared to other varieties of organic chocolate. The consumption of organic dark chocolate improves blood flow, lowers blood pressure, and improves brain function. Additionally, organic dark chocolate also contains flavonoids, which are compounds that play the role of antioxidants and help in lowering blood pressure and reducing bad cholesterol or low-density lipoprotein (LDL) cholesterol. The growing preference for dark chocolates will positively influence the organic chocolate market share and organic chocolate market growth.

This organic chocolate market research study estimates that in terms of geographic regions, EMEA will be the major revenue contributor to the market by 2023. The increasing consumption of chocolate as snacks, the growing demand for healthy organic snacks among consumers, and the rising interest in the production of organic chocolate, will fuel the growth of the organic chocolate market in this region. Additionally, growing concern about the presence of artificial ingredients in chocolates has led consumers to opt for organic chocolates. This will further propel the market's growth prospects in this region.

In 2017, the global Organic Chocolate market size was xx million US$ and is forecast to xx million US in 2025, growing at a CAGR of xx% from 2018. The objectives of this study are to define, segment, and project the size of the Organic Chocolate market based on company, product type, application and key regions.

This report studies the Global Organic Chocolate market size, industry status and forecast, competition landscape and growth opportunity. This research report categorizes the Global Organic Chocolate market by companies, region, type and end-use industry.

Browse 100+ market data Tables and Figures spread through Pages and in-depth TOC on " Organic Chocolate Market by Type (, Organic Dark Chocolate, Organic Milk Chocolate & Organic White Chocolate), by End-Users/Application (Supermarkets and Hypermarkets, Health Food Stores, Convenience Stores & Online Retailers), Organization Size, Industry, and Region - Forecast to 2023". Early buyers will receive 10% customization on comprehensive study.

In order to get a deeper view of Market Size, competitive landscape is provided i.e. Revenue (Million USD) by Players (2013-2018), Revenue Market Share (%) by Players (2013-2018) and further a qualitative analysis is made towards market concentration rate, product/service differences, new entrants and the technological trends in future.

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Competitive Analysis:
The key players are highly focusing innovation in production technologies to improve efficiency and shelf life. The best long-term growth opportunities for this sector can be captured by ensuring ongoing process improvements and financial flexibility to invest in the optimal strategies. Company profile section of players such as Artisan Confections Company, Green & Black's, Newman's Own, Taza Chocolate, NibMor, Chocolat Bernrain AG, Endangered Species Chocolate, Giddy Yoyo, Lake Champlain Chocolates, Mason & Company, Rococo Chocolates, The Grenada Chocolate Company & The Raw Chocolate Company includes its basic information like legal name, website, headquarters, its market position, historical background and top 5 closest competitors by Market capitalization / revenue along with contact information. Each player/ manufacturer revenue figures, growth rate and gross profit margin is provided in easy to understand tabular format for past 5 years and a separate section on recent development like mergers, acquisition or any new product/service launch etc.

Market Segments:
The Global Organic Chocolate Market has been divided into type, application, and region.
On The Basis Of Type: , Organic Dark Chocolate, Organic Milk Chocolate & Organic White Chocolate.
On The Basis Of Application: Supermarkets and Hypermarkets, Health Food Stores, Convenience Stores & Online Retailers
On The Basis Of Region, this report is segmented into following key geographies, with production, consumption, revenue (million USD), and market share, growth rate of Organic Chocolate in these regions, from 2013 to 2023 (forecast), covering
• North America (U.S. & Canada) {Market Revenue (USD Billion), Growth Analysis (%) and Opportunity Analysis}
• Latin America (Brazil, Mexico & Rest of Latin America) {Market Revenue (USD Billion), Growth Share (%) and Opportunity Analysis}
• Europe (The U.K., Germany, France, Italy, Spain, Poland, Sweden & RoE) {Market Revenue (USD Billion), Growth Share (%) and Opportunity Analysis}
• Asia-Pacific (China, India, Japan, Singapore, South Korea, Australia, New Zealand, Rest of Asia) {Market Revenue (USD Billion), Growth Share (%) and Opportunity Analysis}
• Middle East & Africa (GCC, South Africa, North Africa, RoMEA) {Market Revenue (USD Billion), Growth Share (%) and Opportunity Analysis}
• Rest of World {Market Revenue (USD Billion), Growth Analysis (%) and Opportunity Analysis}

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Have a look at some extracts from Table of Content

Introduction about Global Organic Chocolate

Global Organic Chocolate Market Size (Sales) Market Share by Type (Product Category) in 2017
Organic Chocolate Market by Application/End Users
Global Organic Chocolate Sales (Volume) and Market Share Comparison by Applications
(2013-2023) table defined for each application/end-users like [Supermarkets and Hypermarkets, Health Food Stores, Convenience Stores & Online Retailers]
Global Organic Chocolate Sales and Growth Rate (2013-2023)
Organic Chocolate Competition by Players/Suppliers, Region, Type and Application
Organic Chocolate (Volume, Value and Sales Price) table defined for each geographic region defined.
Global Organic Chocolate Players/Suppliers Profiles and Sales Data

Additionally Company Basic Information, Manufacturing Base and Competitors list is being provided for each listed manufacturers

Market Sales, Revenue, Price and Gross Margin (2013-2018) table for each product type which include , Organic Dark Chocolate, Organic Milk Chocolate & Organic White Chocolate
Organic Chocolate Manufacturing Cost Analysis
Organic Chocolate Key Raw Materials Analysis
Organic Chocolate Chain, Sourcing Strategy and Downstream Buyers, Industrial Chain Analysis
Market Forecast (2018-2023)
........and more in complete table of Contents

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