Potato Protein Market 2018 | Major Key Players: Avebe, Tereos, Roquette, AKV Langholt AMBA, Emsland-StärkeGmbH - Analysis & Forecast 2025

WiseGuyReports.Com adds “Potato Protein Market - 2018” research report to its database



Description :

Potato protein is the dry coproduct of the manufacture of potato starch, obtained during the separation of starch. It principally consists of potato protein. Its high digestibility and well-balanced amino acid pattern makes it very suitable for feed applications.
Potato protein is the dry coproduct of the manufacture of potato starch, obtained during the separation of starch. It principally consists of potato protein. Its high digestibility and well-balanced amino acid pattern makes it very suitable for feed applications.

At present, the production of potato protein is distributed in Europe, such as Netherlands, French, Denmark and Finland. Europe is the largest production country of potato protein in the world in the past five years and it will keep the same position in the next few years. The Europe market will take up about 75% in the global production in 2016. But we believe that China and India will become the strongest growth of this market in the world in the future because of the fertile resources and huge demand, when they breach the technical bulwark and develop the market chain.

The global production and capacity of potato protein was fluctuant in a small range from the past five years; the capacity is from about 48500 MT in 2012 to 56800 MT in 2016 while the production is from 21035 MT to 25064 MT. It is expected that it will increase in future. In the world, giant manufactures mainly distribute in Europe, such as Avebe, Tereos, Roquette and AKV Langholt AMBA.

The Global potato protein market would growth with CAGR of 2.06% from 2017 to 2022 in terms of value. The annual consumption amount of potato protein would reach to 33.5 K MT in 2022.

Despite the presence of competition problems, due to the global recovery trend is clear, investors are still optimistic about this area; the future will still have more new investment enter the field.

The global Potato Protein market is valued at 88 million US$ in 2018 and will reach 110 million US$ by the end of 2025, growing at a CAGR of 3.1% during 2019-2025. The objectives of this study are to define, segment, and project the size of the Potato Protein market based on company, product type, end user and key regions.

This report studies the global market size of Potato Protein in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Potato Protein in these regions.
This research report categorizes the global Potato Protein market by top players/brands, region, type and end user. This report also studies the global Potato Protein market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.

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The following manufacturers are covered in this report, with sales, revenue, market share for each company:
Avebe
Tereos
Roquette
AKV Langholt AMBA
Emsland-StärkeGmbH
KMC (Kartoffelmelcentralen)
Meelunie
Royal Ingredients Group
Südstärke
Pepees
PPZ Niechlow
Agrana
WPPZ
China Essence Group.

Market size by Product
Low Purity Potato Protein (

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