US Milk Market (2019-2023) (Whole, Plant-based, Organic, Lactose-free and Flavored): Industry Analysis and Outlook

Milk is relished worldwide and its consumption, particularly in natural form, and production has been rising continuously. Over the years, population growth and greater affordability have pushed the demand for milk and its derivatives. Milk is the number one source of nine essential nutrients in young Americans’ diets and provides many significant health benefits. Milk is considered a “complete protein,” meaning it contains all the essential amino acids necessary for a human body to function at an optimal level. Drinking milk is associated with a lower risk of age-related muscle loss in several studies.

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The US milk market is set to experience favorable growth driven by factors such rising population, improving disposable incomes, strong sales of lactose free milk and growing health concerns among the consumers. The major trends observed in this market include technological advancements, growing penetration of organic milk, increasing preference of milk alternatives, clean label products and innovative flavors. However, the growth of the market is constrained by challenges such as adverse impact on health, contamination issues and intense competition in the market.

The report “The US Milk Market: Industry Analysis & Outlook (2019-2023)” analyses the development of this market. The major trends, growth drivers as well as issues being faced by the market are discussed in detail in this report. The four major players: Danone SA, Dean Foods Co., Nestlé S.A., PepsiCo, Inc. are being profiled along with their key financials and strategies for growth.

Few points from Table of Contents:
1. Overview
1.1 Milk
1.2 Animal Based Milk
1.3 Plant Based Milk
1.4 Milk Processing
2. US Milk Market Analysis
2.1 US Milk Market by Value
2.2 US Milk Market Forecast by Value
2.3 US Milk Market by Segment
2.3.1 US Regular White Milk Market Forecast by Value
2.3.2 US Plant Based Milk Market Forecast by Value
2.3.3 US Organic Milk Market Forecast by Value
2.3.4 US Lactose Free Milk Market Forecast by Value
2.3.5 US Flavoured Milk Market Forecast by Value
2.4 US Milk Production by Volume
2.5 US Milk Production Forecast by Volume
2.6 US Per Capita Fluid Milk Consumption
2.7 US Per Capita Fluid Milk Consumption Forecast
3. Market Dynamics
3.1 Growth Drivers
3.1.1 Increasing Population
3.1.2 Escalating Base of Cows
3.1.3 Improving Disposable Income
3.1.4 Strong Sales of Lactose Free Milk
3.1.5 Rising Health Concerns Among Consumers
3.2 Key Trends & Development
3.2.1 Growing Penetration of Organic Milk
3.2.2 Rising Preference for Milk Alternatives
3.2.3 Innovative Flavours
3.2.4 Clean Label Products
3.2.5 Technological Advances
3.3 Challenges
3.3.1 Adverse Impact on Health
3.3.2 Contamination Issues
3.3.3 Intense Competition
Continued..

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List Of Tables:
List of Charts

Milk Types
Types of Animal Based Milk
Types of Plant Based Milk
US Milk Market by Value (2014-2018)
US Milk Market Forecast by Value (2019-2023)
US Milk Market by Segment (2018)
US Regular White Milk Market Forecast by Value (2018-2023)
US Plant Based Milk Market Forecast by Value (2018-2023)
US Organic Milk Market Forecast by Value (2018-2023)
US Lactose Free Milk Market Forecast by Value (2018-2023)
US Flavored Milk Market Forecast by Value (2018-2023)
US Milk Production by Volume (2014-2018)
US Milk Production Forecast by Volume (2019-2023)
US Per Capita Fluid Milk Consumption (2014-2018)
US Per Capita Fluid Milk Consumption Forecast (2019-2023)
Total US Population (2014-2018)
Number of Cows and Milk Produced Per Cow in US (2014-2018)
US GNI per Capita (2014-2018)
Continued..

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