Global Hospital Foodservice Equipment Market 2019 - Cambro, Standex International Corporation

The hospital foodservice equipment market is a large market where the equipment is specifically designed to cater to the needs of in-patients and visitors coming to the hospital. The main aim of the foodservice department in the hospitals is to provide in-patients with nutritious meals so that they can recover faster. The foodservice department plans on different nutritional models that are tailored to meet the specific health conditions of in-patients.

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Scope of the Report:
This report focuses on the Hospital Foodservice Equipment in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The recent transformation from the assembly line to the made-to-order system will drive the growth prospects for the global hospital foodservice equipment market in the forthcoming years. This service is for patients who opt for room service and can be made available for pregnant women in the delivery area so that they can consume the food at the right time. This system is gaining traction in the market because it provides nutritional information and supports electronic invoicing and payment option.
The increasing shift towards the energy-efficient equipment will drive the growth prospects for the global hospital foodservice equipment market over the forecast period.
North America is a prominent player in the hospital foodservice equipment market, creating demand for different kinds of equipment. APAC is forecast to be the fastest-growing hospital foodservice equipment market segment. This high growth will be driven by an increase in demand for high-quality foodservice in the region, timely room delivery services, on-demand services. Many hospitals in the region are also automating the whole process, which will further create a demand for foodservice equipment.
The worldwide market for Hospital Foodservice Equipment is expected to grow at a CAGR of roughly 2.9% over the next five years, will reach 9140 million US$ in 2023, from 7700 million US$ in 2018.

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Market Segment by Manufacturers, this report covers
Ali Group
Cambro
Standex International Corporation
Middleby Corporation

Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
Beverage Dispensers
Refrigerated Vending Machines
Commercial Freezers
Refrigerators

Market Segment by Applications, can be divided into
Small and Medium Sized Hospitals
Large Sized Hospitals

There are 15 Chapters to deeply display the global Hospital Foodservice Equipment market.
Chapter 1, to describe Hospital Foodservice Equipment Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Hospital Foodservice Equipment, with sales, revenue, and price of Hospital Foodservice Equipment, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Hospital Foodservice Equipment, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Hospital Foodservice Equipment market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Hospital Foodservice Equipment sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

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