Press release
Global Sweet Potato Starch Market to Witness a Pronounce Growth During 2023
Sweet potato starch is a type of natural starch from sweet potatoes. It is made from fresh sweet potato or dried sweet potato chips. However, fresh processing starch is the main type products because the quality of fresh sweet potato starch is better than dried sweet potato starch and it is demanding to get the dried sweet potato chips.
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Global Sweet Potato Starch Market: Forecast by Type / Application / Region
The raw material is sweet potato. It is a type of seasonal product. Small producers usually produce the starch focus on 2-3 months after the harvest. Big producers can make the starch almost the whole year, but their whole opening capacity is around 2/3.
Companies in China and India, in contrast, put more effort on direct selling business. They can act as exports at the same time, and it is a common phenomenon in this industry.
There are many producers in the market. That makes the competition very fierce, and makes the price of different brands more and more closer. The dried ones are much higher than the fresh products. Sweet potato starch price is influenced by the raw material price very well.
Over the next five years, LPI(LP Information) projects that Sweet Potato Starch will register a 3.9% CAGR in terms of revenue, reach US$ 710 million by 2023, from US$ 560 million in 2017.
Global Sweet Potato Starch Market: Key Players
Abundant States
SUNAS
Rich Moon
SAI RAM
Liuxu Food
Henan Tianyu
Guang You
Shanxi Dongbao
Shandong Huaqiang
Baijia Food
Shandong Huamei
Dahai
Dangyang Longzhiquan
Henan Hezhai
Sunkeen
Qinhuangdao Haorui
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Related Information:
United States Sweet Potato Starch Market Research Report 2018
Europe Sweet Potato Starch Market Research Report 2018
North America Sweet Potato Starch Market Research Report 2018
Asia-Pacific Sweet Potato Starch Market Research Report 2018
China Sweet Potato Starch Market Research Report 2018
EMEA Sweet Potato Starch Market Research Report 2018
Global Sweet Potato Starch Market Research Report 2018
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