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Global Soy Isoflavones Production Market Is Led By North America Capturing About 50.74%

10-25-2018 09:52 AM CET | Advertising, Media Consulting, Marketing Research

Press release from: globalinforesearch

Global Soy Isoflavones Production Market Is Led By North America

New report published by Global Info Research which offers insights on the global Soy Isoflavones market.

Soy Isoflavones is an isoflavonoid phytoestrogenic compound found in soybeans, pea pods, clover, kudzu, and other legumes. They can use in food field, health product field, cosmetics field, pharmaceutical field, etc. Soy is the major source of extracting Soy Isoflavones globally.

Click to view the full report TOC, figure and tables:
https://www.globalinforesearch.com/global-soy-isoflavones-market_p79983.html

Global Soy Isoflavones Market: Forecast by Type / Application / Region

In global market, the sales of Soy Isoflavones increases from 1328 MT in 2013 to 2428 MT in 2017, at a CAGR of 16.28%. In 2017, the global Soy Isoflavones production market is led by North America, capturing about 50.74% of global Soy Isoflavones production. China is the second-largest region-wise market with 30.89% global production share.

The major players in global Soy Isoflavones market include , ADM, Solbar Industries, Alpro, Frutarom, Sanwei, Shuanghe Songnen Soybean, FutureCeuticals and Fujicco.

The major consumers in global Soy Isoflavones market include , NOW Foods, InVite Health, DHC, GNC, Life Extension.

On the basis of product, the Soy Isoflavones market is primarily split into , Purity 40%, Purity 60% and Purity≥80%.

On the basis on the end users/applications, this report covers , Dietary Supplements, Medicine and Others.

At present, the major manufacturers of Soy Isoflavones are concentrated in ADM, Frutarom, Solbar Industries, Alpro, Sanwei, etc. ADM is the world leader, holding 41.74% production market share in 2017.

In application, Soy Isoflavones downstream is wide and recently Soy Isoflavones has acquired increasing significance in various fields of Medicine, Dietary Supplements and others. Globally, the Soy Isoflavones market is mainly driven by growing demand for Dietary Supplements which accounts for nearly 87.60% of total downstream consumption of Soy Isoflavones in global.

In the future, global market is expected to witness significant growth on account of rising applications, so in the next few years, Soy Isoflavones production will show a trend of steady growth. In 2025 the production of Soy Isoflavones is estimated to be 8341 MT.

Ask for Discount on Research Report and Request Sample Copy of Report@
https://www.globalinforesearch.com/global-soy-isoflavones-market_p79983.html

Related Information:
United States Soy Isoflavones Market 2018 Forecast to 2023
Europe Soy Isoflavones Market 2018 Forecast to 2023
North America Soy Isoflavones Market 2018 Forecast to 2023
Asia-Pacific Soy Isoflavones Market 2018 Forecast to 2023
China Soy Isoflavones Market 2018 Forecast to 2023
EMEA Soy Isoflavones Market 2018 Forecast to 2023
Global Soy Isoflavones Market 2018 Forecast to 2023

About Us:
GlobalInfoResearch is a report publisher, a customer, interest-based suppliers. Is in the best interests of our clients, they determine our every move. At the same time, we have great respect for the views of customers. With the improvement of the quality of our research, we develop custom interdisciplinary and comprehensive solution. For further development, we will do better and better. GlobalInfoResearch will with excellent professional knowledge and experience to carry out all aspects of our business. At the same time, we will thoroughly look for information, to give a more comprehensive development.

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