10-24-2018 05:04 PM CET - Business, Economy, Finances, Banking & Insurance
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Global Wheat Protein Market Comphrensive growth, Competitive Strategy Analysis with top players like Archer Daniels Midland Company, Cargill, AGRANA Group, MGP Ingredients, Tereos, Roquette, Manildra Group, Manildra Group USA, Glico Nutrition, Permolex

Press release from: Data Bridge Market Research
Global Wheat Protein Market
Global Wheat Protein Market


The Wheat Protein market Report cover strategic profiling of top key players in the market, comprehensively analyzing their core competencies, and drawing a competitive landscape for the market. The objective of market report is to provide a detailed analysis of industry and its impact based on applications and on different geographical regions, strategically analyses the growth trends, future prospects, gross margins. Wheat Protein Market report gives a top to bottom examination of the market as far as income and developing business sector patterns and clarifies the future investment and business plans of the market.

The Global Wheat Protein Market is expected to reach USD 2.98 billion by 2025, from USD 2.04 billion in 2017 growing at a CAGR of 4.82% during the forecast period of 2018 to 2025.

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Major Business Entities Covered in this Report

• Archer Daniels Midland Company,
• Cargill,
• AGRANA Group,
• MGP Ingredients,
• Tereos,
• Roquette,
• Manildra Group,
• Manildra Group USA,
• Glico Nutrition,
• Kröner-Stärke,
• Crespel & Deiters GmbH & Co. KG,
• Südzucker Group,
• Roquette Amilina,
• AB,
• Chamtor,
• jiangxi Jinyuan agriculture Development Co.,ltd,
• Permolex and others

Major market drivers and restraints

• Nutritional benefits for lactose intolerant and health- & fitness-conscious consumers

• Applications increasing for wheat protein in various end-user industries

• Rising consumer preference for meat analogs.

• Increased consumption of plant-based protein diets to mitigate the incidence of type 2 diabetes.

• Increasing gluten intolerance and gluten-free diets.

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Strategic Key attributes of the report:

• Sales and Revenue Analysis – Both, sales and revenue are studied for the different regions of the of Wheat Protein Market. Another major aspect, price, which plays an important part in the revenue generation, is also assessed in this section for the various regions.

• The 360-degree Wheat Protein overview based on a global and regional level

• Market share, value, volume, and production capacity is analyzed on global, regional and country level

• A complete and useful guide for new market aspirants

• Forecast information will drive strategic, innovative and profitable business plans and SWOT analysis of players will pave the way for growth opportunities, risk analysis, investment feasibility and recommendations

• Supply and Consumption – In continuation of sales, this section studies supply and consumption for the Wheat Protein Market. This part also sheds light on the gap between supply and consumption. Import and export figures are also given in this part.

• Competitors – In this section, various Wheat Protein industry leading players are studied with respect to their company profile, product portfolio, capacity, price, cost, and revenue.

• Production Analysis – Production of the Wheat Protein is analyzed with respect to different regions, types and applications. Here, price analysis of Wheat Protein Market key players is also covered.

• Other analyses – Apart from the information, trade and distribution analysis for the of Wheat Protein Market.

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Market Segments

On the basis of application

• bakery & snacks,
• pet food,
• nutritional bars & drinks,
• processed meat,
• meat analogs, and other applications

Other application is further sub segmented into dairy products, cosmetics, pasta, noodles, and many more products.

Market segment on basis of Regions/Countries Regions/Countries

• North America & South America,
• Europe,
• Asia-Pacific, and
• Middle East & Africa.

Some of the major countries covered in this report are U.S., Canada, Germany, France, U.K., Netherlands, Switzerland, Turkey, Russia, China, India, South Korea, Japan, Australia, Singapore, Saudi Arabia, South Africa, and Brazil among others. In 2017, North America is expected to dominate the market.

Based on product,

• wheat gluten,
• wheat protein isolate,
• textured wheat protein, and
• hydrolyzed wheat protein

On the basis of form,

• dry form and
• liquid form

Customization of the Report:

This report can be customized to meet the client’s requirements. Please connect with our sales team (sopan.gedam@databridgemarketresearch.com), who will ensure that you get a report that suits your needs.

About Data Bridge Market Research:

Data Bridge Market Research set forth itself as an unconventional and neoteric Market research and consulting firm with unparalleled level of resilience and integrated approaches. We are determined to unearth the best market opportunities and foster efficient information for your business to thrive in the market. Data Bridge endeavors to provide appropriate solutions to the complex business challenges and initiates an effortless decision-making process.

Contact:

Sopan gedam
Data Bridge Market Research
Tel: +1-888-387-2818
Email: Sopan.gedam@databridgemarketresearch.com

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