Kombucha Market by Type, Application, Region - Global Trends & Forecast to 2025 by Key Players GT’s Kombucha, KeVita, Brew Dr. Kombucha

This report studies the global Kombucha market status and forecast, categorizes the global Kombucha market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, India, Southeast Asia and other regions (Central & South America, and Middle East & Africa).

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Kombucha is a variety of fermented, lightly effervescent sweetened black or green tea drinks commonly intended as functional beverages for their supposed health benefits. Kombucha is produced by fermenting tea using a "symbiotic culture of bacteria and yeast" (SCOBY). Microbial populations in SCOBY cultures vary. The yeast component generally includes Saccharomyces and other species, and the bacterial component almost always includes Gluconacetobacter xylinus to oxidize yeast-produced alcohols to acetic and other acids.

The kombucha market in USA is the largest market accounted for a share more than 70% in terms of value in 2016. Besides, USA is also the largest supplier of kombucha. Europe kombucha has been awake in recent years, major market is concentrated in Germany, UK, France, etc.
Asia is the emerging market of kombucha. Traditionally, kombucha is made and drunk by family themselves. Now, the commercial kombucha is becoming more and more popular due to its several functions for health.

The market concentration degree is relative high, as the GT’s Kombucha accounted for a share more than 58.70% in terms of value in 2016, though which is decreasing slowly. In the recent several years, lots of small private companies and traditional beverage manufacturers are entering into kombucha market to seek for new growth point in soft drink market. In addition, there isn’t a large technology barrier in this market.

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The major manufacturers covered in this report
- GT’s Kombucha
- KeVita
- Brew Dr. Kombucha
- The Humm Kombucha
- Live Soda Kombucha
- Red Bull
- Kombucha Wonder Drink
- Townshend’s Tea
- Celestial Seasonings
- Kosmic Kombucha
- HIGH COUNTRY
- NessAlla Kombucha
- Reed’s
- Buchi Kombucha

The study objectives of this report are:
- To analyze and study the global Kombucha capacity, production, value, consumption, status (2013-2017) and forecast (2018-2025);
- Focuses on the key Kombucha manufacturers, to study the capacity, production, value, market share and development plans in future.
- Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
- To define, describe and forecast the market by type, application and region.
- To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
- To identify significant trends and factors driving or inhibiting the market growth.
- To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
- To strategically analyze each submarket with respect to individual growth trend and their contribution to the market.
- To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
- To strategically profile the key players and comprehensively analyze their growth strategies.

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List of Tables and Figures
Figure Picture of Kombucha
Table Product Specifications of Kombucha
Table Classification of Kombucha
Figure Global Production Market Share of Kombucha by Type in 2017
Figure Herbs & Spices Picture
Table Major Manufacturers of Herbs & Spices
Figure Fruit Picture
Table Major Manufacturers of Fruit
Figure Original Picture
Table Major Manufacturers of Original
Figure Others Picture
Table Major Manufacturers of Others
Table Applications of Kombucha
Figure Global Consumption Volume Market Share of Kombucha by Application in 2017
Figure Age 40
Figure Market Share of Kombucha by Regions

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This release was published on openPR.