Press release
Functional Food Ingredients Industry New Research On Worldwide Market Trend 2018 | With Key Companies: Cargill, BASF SE, Dowdupont, Arla Foods, Kerry, Ajinomoto Windsor, Inc. Tate & Lyle, And Others
Functional Food Ingredients Market
The Functional Food Ingredients Market Report directly focuses on all the key players and brands as their moves can always make a difference when it comes to sales, import, export and revenue at a global level because of their recent developments, products launches, research, joint ventures, merges and acquisitions. The report contains all the company profiles of the major players and brands while also explaining what all the market drivers and restrains are using SWOT analysis.
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Functional Food Ingredients Market is expected to reach USD 110 billion by 2025, from USD 67 billion in 2017 growing at a CAGR of 6.7% during the forecast period of 2018 to 2025. The upcoming market report contains data for historic year is 2016, the base year of calculation is 2017 and the forecast period is 2018 to 2025.
Key Market Competitors:
The key players operating in the global functional food ingredients market are –
• Cargill
• BASF SE
• Dowdupont
• Archer Daniels Midland Company
• Arla Foods, Kerry Group,
• Ajinomoto,
• Koninklijke DSM N.V.,
• Ingredion Incorporated,
• Tate & Lyle,
• Biocatalysts,
• Roquette Freres,
• and CHR.
• Hansen and Kemin Industries,
• Beneo, Miller,
• Royal Cosun,
• A B Miller Plc,
• Anheuser-usch InBev,
• Carlsberg Group
• among other.
Competitive Analysis:
The global functional food ingredients market is highly fragmented and the major players have used various strategies such as new product launches, expansions, agreements, joint ventures, partnerships, acquisitions, and others to increase their footprints in this market. The report includes market shares of Functional Food Ingredients market for global, Europe, North America, Asia Pacific, South America and Middle East & Africa.
In October, 2017 Cargill makes its first animal feed company acquisition in Brazil the acquisition of privately owned integral nutrias animal, announced on Friday is Cargill’s first purchase of a company in food ingredients segment in Latin America’s largest economy.
Cargill has been looking to diversify into new businesses as global grain traders face a margin squeeze because of a glut of the crops.
Market Scope:
• Increase in consumption of nutritive convenience food and fortified food
• Growth in incidences of chronic diseases
• Growth in need for food enrichment due to high processing levels of food products
• Higher cost for functional food products due to the inclusion of healthier or naturally sourced ingredients
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Key Insights in the report:
• Historical and current market size and projection up to 2025.
• Market trends impacting the growth of the global functional food ingredients market.
• Analyze and forecast functional food ingredients market on the basis of type, application, source, form and process
• Trends of key regional and country-level markets for type, application, source, form and process
Table Of Contents:
• Market Introduction
• Executive Summary
• Industry Overview
• Market Development
• Production/Services
• Global, By Component
• Demand
• Sales Revenue
• Cost
• Gross Margin
• Application / End-User Segment
• Delivery
• Industry Type
• Geography
• Overview
• Market Overview
• Market Segmentation
• Premium Insights
• Regional Market
• North America
• Europe
• Asia-Pacific
• South America
• Middle East & Africa
• Company Landscape
• Company Profiles
• Related Reports
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Market Segmentation:
By Type
• Probiotics
• Proteins & Amino Acids
• Phytochemical & Plant Extracts
• Prebiotics
• Fibers & Specialty Carbohydrates
• Omega-3 Fatty Acids
• Carotenoids
• Vitamins
• Minerals
o Macro Minerals
o Micro Minerals
By Source
• Natural Source
• Synthetic Source
By Application
• Food
• Beverages
By Health Benefit
• Gut Health
• Heart Health
• Bone Health
• Immunity
• Nutritive Health
• Weight Management
By Geography
• Asia Pacific
• North America
• Europe
• South America
• Middle East & Africa
Customization Options:
• All segmentation provided above in this report is represented at country level and can be customized according to needs.
• All products covered in the market, product volume and average selling prices will be included as customizable options which may incur no or minimal additional cost (depends on customization).
Reason to buy the Report:
• It helps to know that the Global Functional Food Ingredients Market product sections along with their future forecast.
• It aids for making informed business decisions by utilizing a comprehensive analysis of market sections and from having whole insights of Functional Food Ingredients Market.
• It poses a forward-looking prospect on distinct facets controlling and Global Functional Food Ingredients Market development.
• This poses a six-year Global Functional Food Ingredients Market forecast assessment primarily based mostly on the way the sectors are anticipated.
• Global Functional Food Ingredients Market report contains data for historic years 2015 & 2016, the base year of calculation is 2017 and the forecast period is 2018 to 2025.
Note: If you have any special requirements, please let us know and we will offer you the report as you want.
Customization With Discount Available On This Report@ https://databridgemarketresearch.com/inquire-before-buying/?dbmr=global-functional-food-ingredients-market
About Data Bridge Market Research:
Data Bridge Market Research set forth itself as an unconventional and neoteric Market research and consulting firm with unparalleled level of resilience and integrated approaches. We are determined to unearth the best market opportunities and foster efficient information for your business to thrive in the market. Data Bridge endeavors to provide appropriate solutions to the complex business challenges and initiates an effortless decision-making process.
Contact:
Data Bridge Market Research
Tel: +1-888-387-281
Email: sopan.gedam@databridgemarketresearch.com
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