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Global Active Dry Yeast Market 2018: Key Players – Lallemand, Leiber, Pakmaya, Alltech, DCL Yeast, DSM, Algist Bruggeman

09-07-2018 04:52 PM CET | Business, Economy, Finances, Banking & Insurance

Press release from: WISE GUY RESEARCH CONSULTANTS PVT LTD

/ PR Agency: WISE GUY RESEARCH CONSULTANTS PVT LTD
Active Dry Yeast Market

Active Dry Yeast Market

Summary

WiseGuyReports.com adds “Active Dry Yeast Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2023” reports to its database.

This report provides in depth study of “Active Dry Yeast Market” using SWOT analysis i.e. Strength, Weakness, Opportunities and Threat to the organization. The Active Dry Yeast Market report also provides an in-depth survey of key players in the market which is based on the various objectives of an organization such as profiling, the product outline, the quantity of production, required raw material, and the financial health of the organization.

This report researches the worldwide Active Dry Yeast market size (value, capacity, production and consumption) in key regions like North America, Europe, Asia Pacific (China, Japan) and other regions. 
This study categorizes the global Active Dry Yeast breakdown data by manufacturers, region, type and application, also analyzes the market status, market share, growth rate, future trends, market drivers, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

Active dry yeast is a yeast product which is dehydrated and dried by squeezing from the fresh yeast. The dry yeast products are mainly used in baker, brewer, wine, feed, pharmaceuticals industry etc. 
The global production of active dry yeast increases from 589.7 MT in 2010 to 862.5 MT in 2014, with an average growth rate of more than 9.27%. EU and China are the major manufacturing market in the world. Lessaffre Group is the world leader, which holds the 21.22% production market share in 2014. AB Mauri is the second biggest manufacturer with production share of 16.63% in 2014 and Angel Yeast is the China leader with production share of 10.81% in 2014. The big companies like Lessaffre Group and AB Mauri set many overseas bases, while Angel Yeast has built a production in Egypt. 
The US total production of active dry yeast increases from 64.4 MT in 2010 to 100.5 MT in 2014, with an average growth rate of more than 10.96%. Midwest holds 45.67% production share of US total production in 2014 while South of US holds 26.47%. 

This report focuses on the top manufacturers' Active Dry Yeast capacity, production, value, price and market share of Active Dry Yeast in global market. The following manufacturers are covered in this report: 
Lessaffre Group 
AB Mauri 
Lallemand 
Leiber 
Pakmaya 
Alltech 
DCL Yeast 
DSM 
Algist Bruggeman 
Kerry Group 
Kothari Yeast 
Giustos 
Hodgson Mill 
Angel Yeast 
Atech Biotechnology 
Jiuding Yeast 
Forise Yeast 
Xinghe Yeast 
Sunkeen

Active Dry Yeast Breakdown Data by Type 
Food grade 
Feed grade 
Others 

Active Dry Yeast Breakdown Data by Application 
Bakery fermentation 
Feed fermentation 
Wine fermentation 
Others fermentation application

Active Dry Yeast Production Breakdown Data by Region 
United States 
Europe 
China 
Japan 
Other Regions

Active Dry Yeast Consumption Breakdown Data by Region 
North America 
United States 
Canada 
Mexico 
Asia-Pacific 
China 
India 
Japan 
South Korea 
Australia 
Indonesia 
Malaysia 
Philippines 
Thailand 
Vietnam 
Europe 
Germany 
France 
UK 
Italy 
Russia 
Rest of Europe 
Central & South America 
Brazil 
Rest of South America 
Middle East & Africa 
GCC Countries 
Turkey 
Egypt 
South Africa 
Rest of Middle East & Africa

Request a Sample Report @ https://www.wiseguyreports.com/sample-request/3349218-global-active-dry-yeast-market-insights-forecast-to-2025

Major Key Points in Table of Content

Global Active Dry Yeast Market Research Report 2018-2025, by Manufacturers, Regions, Types and Applications 
1 Study Coverage 
1.1 Active Dry Yeast Product 
1.2 Key Market Segments in This Study 
1.3 Key Manufacturers Covered 
1.4 Market by Type 
1.4.1 Global Active Dry Yeast Market Size Growth Rate by Type 
1.4.2 Food grade 
1.4.3 Feed grade 
1.4.4 Others 
1.5 Market by Application 
1.5.1 Global Active Dry Yeast Market Size Growth Rate by Application 
1.5.2 Bakery fermentation 
1.5.3 Feed fermentation 
1.5.4 Wine fermentation 
1.5.5 Others fermentation application 
1.6 Study Objectives 
1.7 Years Considered

2 Executive Summary 
2.1 Global Active Dry Yeast Production 
2.1.1 Global Active Dry Yeast Revenue 2013-2025 
2.1.2 Global Active Dry Yeast Production 2013-2025 
2.1.3 Global Active Dry Yeast Capacity 2013-2025 
2.1.4 Global Active Dry Yeast Marketing Pricing and Trends 
2.2 Active Dry Yeast Growth Rate (CAGR) 2018-2025 
2.3 Analysis of Competitive Landscape 
2.3.1 Manufacturers Market Concentration Ratio (CR5 and HHI) 
2.3.2 Key Active Dry Yeast Manufacturers 
2.4 Market Drivers, Trends and Issues 
2.5 Macroscopic Indicator 
2.5.1 GDP for Major Regions 
2.5.2 Price of Raw Materials in Dollars: Evolution

….

8 Manufacturers Profiles 
8.1 Lessaffre Group 
8.1.1 Lessaffre Group Company Details 
8.1.2 Company Description 
8.1.3 Capacity, Production and Value of Active Dry Yeast 
8.1.4 Active Dry Yeast Product Description 
8.1.5 SWOT Analysis 
8.2 AB Mauri 
8.2.1 AB Mauri Company Details 
8.2.2 Company Description 
8.2.3 Capacity, Production and Value of Active Dry Yeast 
8.2.4 Active Dry Yeast Product Description 
8.2.5 SWOT Analysis 
8.3 Lallemand 
8.3.1 Lallemand Company Details 
8.3.2 Company Description 
8.3.3 Capacity, Production and Value of Active Dry Yeast 
8.3.4 Active Dry Yeast Product Description 
8.3.5 SWOT Analysis 
8.4 Leiber 
8.4.1 Leiber Company Details 
8.4.2 Company Description 
8.4.3 Capacity, Production and Value of Active Dry Yeast 
8.4.4 Active Dry Yeast Product Description 
8.4.5 SWOT Analysis 
8.5 Pakmaya 
8.5.1 Pakmaya Company Details 
8.5.2 Company Description 
8.5.3 Capacity, Production and Value of Active Dry Yeast 
8.5.4 Active Dry Yeast Product Description 
8.5.5 SWOT Analysis 
8.6 Alltech 
8.6.1 Alltech Company Details 
8.6.2 Company Description 
8.6.3 Capacity, Production and Value of Active Dry Yeast 
8.6.4 Active Dry Yeast Product Description 
8.6.5 SWOT Analysis 
8.7 DCL Yeast 
8.7.1 DCL Yeast Company Details 
8.7.2 Company Description 
8.7.3 Capacity, Production and Value of Active Dry Yeast 
8.7.4 Active Dry Yeast Product Description 
8.7.5 SWOT Analysis 
8.8 DSM 
8.8.1 DSM Company Details 
8.8.2 Company Description 
8.8.3 Capacity, Production and Value of Active Dry Yeast 
8.8.4 Active Dry Yeast Product Description 
8.8.5 SWOT Analysis 
8.9 Algist Bruggeman 
8.9.1 Algist Bruggeman Company Details 
8.9.2 Company Description 
8.9.3 Capacity, Production and Value of Active Dry Yeast 
8.9.4 Active Dry Yeast Product Description 
8.9.5 SWOT Analysis 
8.10 Kerry Group 
8.10.1 Kerry Group Company Details 
8.10.2 Company Description 
8.10.3 Capacity, Production and Value of Active Dry Yeast 
8.10.4 Active Dry Yeast Product Description 
8.10.5 SWOT Analysis 
8.11 Kothari Yeast 
8.12 Giustos 
8.13 Hodgson Mill 
8.14 Angel Yeast 
8.15 Atech Biotechnology 
8.16 Jiuding Yeast 
8.17 Forise Yeast 
8.18 Xinghe Yeast 
8.19 Sunkeen

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