|08-10-2018 04:06 PM CET - Health & Medicine||
Potato Protein Market 2018: Development And Business Strategy’s In Industry Top Players Like Dutch Protein & Services BV,The Scoular Company, Sinofood Industrial Co., Limited, Avebe, Kerry Group plc. DuPont, Emsland Group And Others Till 2024
Press release from: Data Bridge Market Research
PR Agency: Data Bridge Market Research
Potato Protein Market 2018 Industry report gives a brief summary of definitions, applications, types and leading key players/manufacturers of Potato Protein industry. It provides complete, professional, and extensive analysis of Potato Protein market. key trends, market drivers, standardization, deployment models, challenges, opportunities, circumstances and business competition design is also discussed in the report.
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Global Potato Protein Market is expected to reach USD 100.07 million by 2025, from USD 72.56 million in 2017 growing at a CAGR of 4.1% during the forecast period of 2018 to 2025. The upcoming market report contains data for historic years 2015 & 2016, the base year of calculation is 2017 and the forecast period is 2018 to 2025.
Major Market Competitors/Players: Global Potato Protein Market
• PPZ Niechlowie,
• Omega Protein Corporation,
• Meelunie B.V.,
• KMC Ingredients,
• SÜDSTÄRKE GMBH,
• AKV Langholt,
• AGRANA Beteiligungs -AG,
• PEPEES Group,
• Dutch Protein & Services BV,
• The Scoular Company,
• Sinofood Industrial Co., Limited,
• Kerry Group plc. DuPont,
• Emsland Group
• TechSci Research,
• Among others.
Competitive Analysis: Global Potato Protein Market
The global potato protein market is highly fragmented and the major players have used various strategies such as new product launches, expansions, agreements, joint ventures, partnerships, acquisitions, and others to increase their footprints in this market. The report includes market shares of potato protein market for global, Europe, North America, Asia Pacific and South America.
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Major Market Drivers and Restraints:
• Increase in vegan population
• Consumer concerns regarding food allergens in products
• Nutritional profile of potato proteins
• High production costs
• Limited consumption of potato protein in the food and feed industries
Global Potato Protein Market Segmentation:
• Food & beverages
• Processed foods,
• Sports nutrition
• North America,
• South America,
• Middle East
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