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Global Food Spray Drying Equipment Market Report by Geography Trends, Growth and Forecasts 2025

08-01-2018 07:55 AM CET | Advertising, Media Consulting, Marketing Research

Press release from: QY Research, Inc. 

Global Food Spray Drying Equipment Market Report by Geography

This report studies the global Food Spray Drying Equipment market status and forecast, categorizes the global Food Spray Drying Equipment market size (value & volume) by manufacturers, type, application, and region. This report focuses on the top manufacturers in North America, Europe, Japan, China, and other regions (India, Southeast Asia, Central & South America, and Middle East & Africa).

Spray drying is a method of producing a dry powder from a liquid or slurry by rapidly drying with a hot gas. This is the preferred method of drying of many thermally-sensitive materials such as foods and pharmaceuticals.

Food spray drying equipment is extensively used to dry milk to produce milk powders. The spray drying technology is used to produce various milk products such as skim milk powder, whole milk powder, casein, infant formula, ice cream mix, whey permeates, and whey protein concentrates.

Request Sample Copy of the Report @ https://www.qyresearch.com/sample-form/form/612774/global-food-spray-drying-equipment-market

Pressure single-fluid nozzle atomizer is the most commonly and widely used atomizer for spray drying the food products because they have a wide range of benefits over other atomizers. They are highly preferred because they are energy-efficient and available at low-cost. The segment will continue to grow during the estimated period because the pressure single-fluid spray nozzle atomizer produces narrow-sized, high-density, thicker, and free-flowing powders.

The global Food Spray Drying Equipment market is valued at xx million US$ in 2017 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2018-2025.

The major manufacturers covered in this report

GEA Group

SPX Flow Technology

Dedert Corporation

Buchi Labortechnik

European Spraydry Technologies

Tetra Pak International

Changzhou Lemar Drying Engineering

Shandong Tianli Drying Technology and Equipment

Acmefil

New AVM Systech

C. E. Rogers

Advanced Drying System

Labplant

Dion Engineering

Okawara

Sanovo Technology Group

Geographically, this report studies the top producers and consumers, focuses on product capacity, production, value, consumption, market share and growth opportunity in these key regions, covering

North America

Europe

China

Japan

Southeast Asia

India

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into

Rotary Atomizer Spray Dryer

Nozzle Atomizer Spray Dryer

Fluidized Spray Dryer

Closed Loop Spray Dryer

Centrifugal Spray Dryer

Other

On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including

Milk Products

Plant Products, Fish, and Meat Proteins

Fruit and Vegetable Products

Carbohydrate Products

Other

Request Discount for Research Report @ https://www.qyresearch.com/request-discount/form/612774/global-food-spray-drying-equipment-market

QY Research established in 2007, focus on custom research, management consulting, IPO consulting, industry chain research, data base and seminar services. The company owned a large basic data base (such as National Bureau of statistics database, Customs import and export database, Industry Association Database etc), expert’s resources (included energy automotive chemical medical ICT consumer goods etc.

QY Research, INC.
17890 Castleton,
Suite 218,
City of industry, CA - 91748
USA: +1 626 295 2442
Email – inquiry@qyrsearch.com
Web – www.qyresearch.com

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