openPR Logo
Press release

Key Insights on Global Shortening Market, Share, Growth, Region Wise Analysis of Top Players, Application and Forecasts 2028

07-24-2018 06:42 AM CET | Business, Economy, Finances, Banking & Insurance

Press release from: Fact.MR

Fact.MR

Fact.MR

Shortening is the fats derived from vegetable oils such as soybean and cottonseed. Shortening is solid fats, unlike butter, the Shortening does not melt at room temperature. Shortening form a gluten matrix in the dough and are widely used with dough for confectionaries to keep them soft after baking. Shortening is not too brittle, hard, soft or waxy and does not chip off during eating. Furthermore, Shortening also enhances the chemical, physical and nutritional functions of the food.

Reasons for Covering this Title

The growth of global Shortening market is driven by its demand among the confectionery manufacturers globally. The eminent benefits of Shortening in the preparation of baked confectionery products such as its appearance, texture, flavor, high melting point, and nutrition content among other benefits of the Shortening has gained attraction among the manufacturers of confectionery products, which in turn is driving the demand for global Shortening market. Furthermore, the growth of confectionery market worldwide and increasing consumption of confectioneries across the regions is anticipated to further supplement the growth of global Shortening market globally. On the plus side, macroeconomic factors such as the rise in disposable income of middle-class population triggering increased spending on the baked foods and confectioneries can also be attributed to the growth of global Shortening market globally. Trends noted in the global Shortening market is the regulations for eliminating the use of Tran’s fats in the food industry. Thus, Shortening is becoming more popular as fats low on Trans fatty acids used in the confectionery food products. However, the Shortening have health disadvantages as during the processing of vegetable oil to make shortening the polyunsaturated benefits of the oil is lost. Another factor which is anticipated to hamper the growth of global Shortening market is the emergence of functional food market globally.

Request TOC of this Report- https://www.factmr.com/connectus/sample?flag=T&rep_id=1097

Global Shortening Market: Segmentation

The global Shortening market is segmented on the basis of raw materials, applications, nature, end user, distribution Channel and region
On the basis of shortening raw materials, the global Shortening market is segmented into:-

• Soybeans
• Rapeseeds
• Sunflower Seed
• Palm and Palm kernel
• Maize
• Coconut
• Castor
• Linseed
• Groundnut
• Cotton
• Sesame

On the basis of applications, the global Shortening market is segmented into:-

• Confectionary Fats
• Ice Cream Fats
• Dairy Fat Substitutes
• Bakery Fats
• Frying Fats
• Animal Feed
• Non-edible Hard Fats

On the basis of Distribution Channel, the global Shortening market is segmented into:-

• Direct
• Indirect
o Store-based Channel
 Hypermarket/Supermarket
 Convenience Store
 Traditional Store
 Others
o Online Retailers

On the basis of Nature, the global Shortening market is segmented into:-

• Organic
• Conventional

On the basis of regions, the global Shortening market has been segmented as -

• North America
• Latin America
• Eastern Europe
• Western Europe
• Japan
• Asia Pacific Excluding Japan
• The Middle East and Africa

On the basis of end use, the global Shortening market has been segmented as –

• Retail/Household
• Food Service Provider
• Food Processor

To know more about the Shortening Market Trends, Visit the link – https://www.factmr.com/report/1097/shortening-market

Global Shortening Market: Key Players

Some of the few players identified in the global Shortening market include Cargill, Incorporated, Premium Vegetable Oils Sdn Bhd, Fediol, Wilmar International Ltd., Intercontinental Specialty Fats Sdn. Bhd.,

Opportunities for Market Participants

The Shortening market is anticipated to be positively influenced by evolving consumer preferences, and increasing number of shortening product variants. Catering the growing demand for cake or bakery products containing several health benefits is one of the key supply-side driver supporting the market growth. Shortening containing natural ingredients coupled lower product penetration level in developing economies is generating opportunities for both large scale and small scale manufacturers across the globe.

Brief Approach to Research

The analysis will be done on modeling-based approach and triangulation methodology to estimate data covered in this report. A detailed market understanding and assessment of the flavor, application and encapsulation process of the segments covered in the study is followed by carrying out a demand-side approach to estimate the sales of target segments, which is then cross-referenced with a supply-side assessment of value generated over a pre-defined period. The statistics and data are collected at a regional level, consolidated and synthesized at a global level to estimate the overall market sizes.

Key Data Points Covered in the Report

Some of the key data points covered in our report include:

• An overview of the Shortening market, including background and evolution
• Macroeconomic factors affecting the market and its potential
• Market dynamics, such as drivers, challenges, and trends
• Detailed value chain analysis of the market
• The cost structure of the products and segments covered in the study
• In-depth pricing analysis, by key segments, regions and by major market participants
• Analysis of supply and demand, such as top producing and consuming geographies, imports/exports, and overall trade scenario
• Analysis of the market structure, including a tier-wise categorization of key market participants
• Competitive landscape of the market, including detailed profiles of the top players in this market

Request Brochure of this Report- https://www.factmr.com/connectus/sample?flag=B&rep_id=1097

About FactMR
FactMR is a fast-growing market research firm that offers the most comprehensive suite of syndicated and customized market research reports. We believe transformative intelligence can educate and inspire businesses to make smarter decisions. We know the limitations of the one-size-fits-all approach; that's why we publish multi-industry global, regional, and country-specific research reports.

Contact Us
FactMR
11140 Rockville Pike
Suite 400
Rockville, MD 20852
United States
Email: sales@factmr.com
Web: https://www.factmr.com/

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Key Insights on Global Shortening Market, Share, Growth, Region Wise Analysis of Top Players, Application and Forecasts 2028 here

News-ID: 1141430 • Views:

More Releases from Fact.MR

Bioinformatics Market is Growing at a CAGR of 13.4% by 2034 | Fact.MR Report
Bioinformatics Market is Growing at a CAGR of 13.4% by 2034 | Fact.MR Report
The latest report on the Bioinformatics Market, projecting robust growth driven by the increasing demand for genomic research, advancements in artificial intelligence (AI), and the rising adoption of precision medicine. Valued at USD 14.29 billion in 2024, the global market is forecast to expand at a compound annual growth rate (CAGR) of 13.4%, reaching USD 50.25 billion by 2034. This significant growth underscores the critical role of bioinformatics in decoding
Residential Robotic Vacuum Cleaner Market to Reach USD 11.6 Billion by 2033 | Key Players: iRobot Corporation, Neato Robotics, Inc., Yujin Robot, Co., Ltd., and Dyson Inc
Residential Robotic Vacuum Cleaner Market to Reach USD 11.6 Billion by 2033 | Ke …
Fact.MR today released its latest report on the Residential Robotic Vacuum Cleaner Market, projecting robust growth driven by increasing demand for automation, busy lifestyles, and advancements in smart home technologies. Valued at USD 3.0 billion in 2023, the global market is forecast to expand at a compound annual growth rate (CAGR) of 14.4%, reaching USD 11.6 billion by 2033. This significant growth highlights the rising adoption of robotic vacuum cleaners
Brain-Computer Interface Market is Estimated to Reach USD 6.5 Billion by 2033
08-29-2025 | Health & Medicine
Fact.MR
Brain-Computer Interface Market is Estimated to Reach USD 6.5 Billion by 2033
The global brain-computer interface (BCI) market was valued at USD 1.6 billion in 2022 and is projected to reach USD 6.5 billion by 2033, growing at a compound annual growth rate (CAGR) of 13.6% from 2023 to 2033. This expansion reflects the increasing adoption of BCI technologies in medical applications, driven by advancements in neuroscience, AI, and sensor technologies. BCIs enable direct communication between the brain and external devices, offering
Orally Disintegrating Tablet Market is Projected to Reach USD 72.68 Billion by 2034 | Key Players: Johnson & Johnson Services Inc; Teva Pharmaceutical Industries Ltd.; Sun Pharmaceutical Industries Ltd.; Takeda Pharmaceutical Company Limited
08-29-2025 | Health & Medicine
Fact.MR
Orally Disintegrating Tablet Market is Projected to Reach USD 72.68 Billion by 2 …
The global orally disintegrating tablet (ODT) market is valued at USD 24.45 billion in 2024 and is forecasted to expand at a compound annual growth rate (CAGR) of 11.5%, reaching USD 72.68 billion by 2034. This robust growth is driven by the increasing demand for patient-friendly dosage forms, particularly among the elderly, pediatric, and dysphagic populations, who benefit from ODTs' ease of administration without water and rapid dissolution. ODTs enhance

All 5 Releases


More Releases for Shortening

How To Setup a Bakery Shortening Manufacturing Plant
Setting up a bakery shortening manufacturing facility necessitates a detailed market analysis alongside granular insights into various operational aspects, including unit processes, raw material procurement, utility provisions, infrastructure setup, machinery and technology specifications, workforce planning, logistics, and financial considerations. IMARC Group's report titled " Bakery Shortening Manufacturing Plant Project Report 2025: Industry Trends, Plant Setup, Machinery, Raw Materials, Investment Opportunities, Cost and Revenue" offers a comprehensive guide for establishing a
High Ratio Shortening Market Size 2024 to 2031.
Market Overview and Report Coverage High ratio shortening is a type of vegetable shortening specifically designed for high sugar or high moisture baked goods. It has a higher proportion of emulsifiers compared to regular shortening, allowing for better texture and volume in baked goods. The current outlook for the high ratio shortening market is positive, with an expected CAGR of 10.20% during the forecasted period. Factors driving this growth include
Fluid Shortening Market Size 2024 to 2031.
Market Overview and Report Coverage Fluid shortening is a type of fat that remains liquid at room temperature, commonly used in baking and frying applications. The Fluid Shortening Market is witnessing significant growth, fueled by the increasing demand for convenience foods and the rising preference for plant-based ingredients. The market is expected to grow at a CAGR of 12.80% during the forecasted period, reflecting a positive outlook for the industry.
Margarine & Shortening Market: Competitive Dynamics & Global Outlook 2024
Market Research Report Store offers a latest published report on Margarine & Shortening Market Analysis and Forecast 2019-2025 delivering key insights and providing a competitive advantage to clients through a detailed report. According to this study, over the next five years the Margarine & Shortening market will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2024, from US$ xx million in
Frying Shortening Market: Competitive Dynamics & Global Outlook 2024
LP INFORMATION offers a latest published report on Frying Shortening Market Analysis and Forecast 2019-2025 delivering key insights and providing a competitive advantage to clients through a detailed report. According to this study, over the next five years the Frying Shortening market will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2024, from US$ xx million in 2019. In particular,
Global Dairy Free Shortening Market Research Report 2019
Market Research Report Store offers a latest published report on Dairy Free Shortening Market Analysis and Forecast 2019-2025 delivering key insights and providing a competitive advantage to clients through a detailed report. This report focuses on the key global Dairy Free Shortening players, to define, describe and analyze the value, market share, market competition landscape, SWOT analysis and development plans in next few years.To analyze the Dairy Free Shortening with