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Ancient Grain Market will reach 21600 million US$ by the end of 2025

07-09-2018 10:16 AM CET | Advertising, Media Consulting, Marketing Research

Press release from: QY Research, Inc. 

Ancient Grain Market will reach 21600 million US$ by the end

This report studies the global Ancient Grain market status and forecast, categorizes the global Ancient Grain market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

Ancient grains are a grouping of grains and pseudocereals that are considered to have been little changed by selective breeding over recent millennia, as opposed to more widespread cereals such as corn, rice and modern varieties of wheat, which are the product of thousands of years of selective breeding. Ancient grains are often marketed as being healthier than modern grains, though their health benefits have been disputed by some nutritionists.

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United States consumption of Ancient Grain rises up from 12893 K MT in 2012 to 15617 K MT in 2016, with an average annual growth rate of 4.91%.

Suppliers

Ardent Mills, Bunge Inc., ADM are the key suppliers in United States market, which have leading technology and market position.

Demand of Ancient Grain in the United States has maintained strong growth and the growth rate is around 5%. In the United States, major customers of Ancient Grain are Bakery and Confectionery Products, Snacks, Direct Eating, accounting for 43.17%, 15.04% and 19.07% of the total Ancient Grain sales.

Despite the presence of competition problems, Ancient Grain retains its popular in many areas, investors are still optimistic about this area. Although sales of Ancient Grain brought a lot of opportunity, the study group recommends the new entrants just having money but without marketing channel advantage and downstream support do not to enter into the Ancient Grain field.

The global Ancient Grain market is valued at 16400 million US$ in 2017 and will reach 21600 million US$ by the end of 2025, growing at a CAGR of 4.0% during 2018-2025.

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The major manufacturers covered in this report

The J.M. Smucker Co.

Ardent Mills

Bunge Inc.

ADM

Healthy Food Ingredients, LLC.

Factoria Quinoa Zona Franca S.A.S.

Urbane Grain Inc.

Nature’s Path Foods

FutureCeuticals Inc.

Sunnyland Mills

Manini’s, LLC

Geographically, this report studies the key regions, focuses on product sales, value, market share and growth opportunity in these regions, covering

North America

Europe

China

Japan

Southeast Asia

India

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into

Gluten Free Ancient Grain

Gluten Containing Ancient Grain

On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including

Bakery and Confectionery Products

Snacks

Direct Eating

Other

QY Research established in 2007, focus on custom research, management consulting, IPO consulting, industry chain research, data base and seminar services. The company owned a large basic data base (such as National Bureau of statistics database, Customs import and export database, Industry Association Database etc), expert’s resources (included energy automotive chemical medical ICT consumer goods etc.

QY Research, INC.
17890 Castleton,
Suite 218,
City of industry, CA - 91748
USA: +1 626 295 2442
Email – inquiry@qyrsearch.com
Web – www.qyresearch.com

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