Global Potato Protein Market 2018 Key Players: Avebe, Tereos, Roquette, AKV Langholt AMBA, Emsland-StärkeGmbH.

Potato Protein Market:

WiseGuyReports.com adds “Potato Protein Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2025” reports to its database.

Executive Summary

This report studies the global Potato Protein market status and forecast, categorizes the global Potato Protein market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia-Pacific, South America, and Middle East & Africa.

Potato protein is the dry coproduct of the manufacture of potato starch, obtained during the separation of starch. It principally consists of potato protein. Its high digestibility and well-balanced amino acid pattern makes it very suitable for feed applications.

Potato protein is the dry coproduct of the manufacture of potato starch, obtained during the separation of starch. It principally consists of potato protein. Its high digestibility and well-balanced amino acid pattern makes it very suitable for feed applications.

At present, the production of potato protein is distributed in Europe, such as Netherlands, French, Denmark and Finland. Europe is the largest production country of potato protein in the world in the past five years and it will keep the same position in the next few years. The Europe market will take up about 75% in the global production in 2016. But we believe that China and India will become the strongest growth of this market in the world in the future because of the fertile resources and huge demand, when they breach the technical bulwark and develop the market chain.

The global production and capacity of potato protein was fluctuant in a small range from the past five years; the capacity is from about 48500 MT in 2012 to 56800 MT in 2016 while the production is from 21035 MT to 25064 MT. It is expected that it will increase in future. In the world, giant manufactures mainly distribute in Europe, such as Avebe, Tereos, Roquette and AKV Langholt AMBA.

The Global potato protein market would growth with CAGR of 2.06% from 2017 to 2022 in terms of value. The annual consumption amount of potato protein would reach to 33.5 K MT in 2022.

Despite the presence of competition problems, due to the global recovery trend is clear, investors are still optimistic about this area; the future will still have more new investment enter the field.

The global Potato Protein market is valued at 88 million US$ in 2017 and will reach 110 million US$ by the end of 2025, growing at a CAGR of 3.1% during 2018-2025.

The major manufacturers covered in this report

Avebe
Tereos
Roquette
AKV Langholt AMBA
Emsland-StärkeGmbH
KMC (Kartoffelmelcentralen)
Meelunie
Royal Ingredients Group
Südstärke
Pepees
PPZ Niechlow
Agrana
WPPZ
China Essence Group.

Geographically, this report studies the key regions, focuses on product sales, value, market share and growth opportunity in these regions, covering

North America
Europe
China
Japan
Southeast Asia
India

On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into

Low Purity Potato Protein (s specific needs. The following customization options are available for the report:

Regional and country-level analysis of the Potato Protein market, by end-use.

Detailed analysis and profiles of additional market players.

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Table of Contents

Global Potato Protein Market Research Report 2018 
1 Potato Protein Market Overview 
1.1 Product Overview and Scope of Potato Protein 
1.2 Potato Protein Segment by Type (Product Category) 
1.2.1 Global Potato Protein Production and CAGR (%) Comparison by Type (Product Category)(2013-2025) 
1.2.2 Global Potato Protein Production Market Share by Type (Product Category) in 2017 
1.2.3 Low Purity Potato Protein (

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