Press release
Global Frosting & Icing market will reach 1770 million US$ by the end of 2025
This report studies the global Frosting & Icing market status and forecast, categorizes the global Frosting & Icing market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, China, Japan, Southeast Asia India and Other regions (Middle East & Africa, Central & South America).Icing, often called frosting in the United States, is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings.
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Specifically speaking, Frosting is stiffer and pipes well and consists of cream or butter. Icing is a thin and sugary glaze spread that hardens on cooling.
Europe region is the largest supplier of Frosting & Icing, with a sales market share nearly 44%. USA is the second largest supplier of Frosting & Icing, enjoying sales market share nearly 38% in 2016.
Market competition is intense. CSM Bakery Solutions, Wilton, Rich Product, Betty Crocker, Dawn Food, etc. are the leaders of the industry, and they hold high-end customers, and their products are famous in the world.
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With the development of economic, more and more companies participate in this industry. There will be a huge market in Asia.
The global Frosting & Icing market is valued at 1280 million US$ in 2017 and will reach 1770 million US$ by the end of 2025, growing at a CAGR of 4.1% during 2018-2025.
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The major players covered in this report
Rich Product
Betty Crocker
CSM Bakery Solutions
Pinnacle Foods
Wilton Industries
Dawn Food
Real Good Food
Lawrence Foods
Dixie’s Icing
Macphie
Kelmyshop
Orchardicing
Fruit Fillings Inc
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