Press release
Worldwide Omega-3 Encapsulation Market Growth: Industry Analysis, Demand, Business Opportunity and Forecast 2018 to 2023
Market Overview:Encapsulation of omega-3 help to enhance the nutritional value on omega-3 especially for dietary supplements and infant formula. Encapsulation technique is generally used to integrate food ingredients, enzymes, cells and other essential ingredients such as omega-3. Encapsulation of omega-3 oils minimizes oxidative deterioration and allows their use in stable and easy-to-handle form. Encapsulation of omega-3 fatty acids can be achieved by using a variety of encapsulation technique, with the two most commonly used popular techniques such as chitosan microcapsule and ultrasonic atomizer.
Animal source of omega-3 encapsulation captures major market share especially in dietary supplement application segment due to rising demand of omega-3 from fish oil. Growing demand of omega-3 encapsulation in infant formula and pharmaceutical products is supporting the market growth since last few years.
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Leading Key Players:
Some of the key players in the Omega-3 Encapsulation Market: Nutrifynn Caps, Inc. (U.S.), Bioseutica B.V. (Netherlands), Arjuna Natural Extracts Ltd (India), Pure Encapsulation (U.S.), LAMBO Laboratories NV (Belgium), DSM Nutritional Products Europe Ltd. (Netherlands) and Captek Softgel International, Inc. (U.S.)
Intended Audience:
Food and beverage industry
Pharmaceutical Industry
Retailers, Wholesalers
E-commerce Companies
Omega-3 Encapsulation Manufacturers
Omega-3 Manufacturers
Traders, Importers and Exporters
Key Findings:
Application of omega-3 encapsulation in dietary supplements will witness higher growth rate during the forecast period.
North America region holds the major market share in the omega-3 encapsulation market in comparison to Europe and North America.
Segments:
The global omega-3 encapsulation market is segmented on the basis of encapsulation technique, such as chitosan microcapsule, ultrasonic atomizer, maltodextrin and others. Among these, chitosan microcapsule will witness higher growth rate during the forecast period due to better efficiency and availability of technology across globe.
On the basis of emulsion formulation, this market is segmented into EPA (Eicosapentaenoic acid), DHA (Docosahexaenoic acid) and others. EPA emulsion formulation technique holds major market share due to its high demand in pharmaceutical industry.
On the basis of source, this market is segmented into animal and plant. Animal source of omega-3 encapsulation will grow at higher rate due to increasing use of fish oil for omega-3 production.
On the basis of application, this market is segmented into food and beverages, dietary supplements, pharmaceuticals, Infant formula and others. Dietary supplement segment will witness higher growth rate during forecast period.
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Regional Analysis:
The global Omega-3 Encapsulation Market is regionally present in Europe, Asia Pacific, North America and Rest of the World (RoW). Among these North America region holds the major market followed by Europe region. The rising health conscious consumers in U.S. and also presence of key players in the North America region will support the market growth in this region. Furthermore, key players are introducing new products in North America region in order to retain their existing customers and also to acquire new customers. Europe is estimated to witness decent growth over the forecast period due to acceptance of new products and technology.
Asia Pacific region is expected to grow immensely during the forecast period. The Asia Pacific market is driven by the increasing consumer awareness regarding the product as well as the growing chronic diseases in developing economies of Asia Pacific are propelling the growth of the omega-3 encapsulation market during the forecast period. China is projected to dominate in the Asia Pacific region due to the increasing consumption of dietary supplements in China.
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