openPR Logo
Press release

Food Safety Meeting 2018

05-08-2018 09:05 AM CET | Associations & Organizations

Press release from: Conference Series

Food Safety and Food Quality Conferences 2018

Food Safety and Food Quality Conferences 2018

Food borne illness is caused to due food contaminated or spoiled due to pathogenic microorganisms due to which an infected individual will suffer from fever, vomiting, diarrhea etc. The illness can also be caused due to chemicals or toxins which will be present in the food. Till date more than 250 food borne illnesses have been identified around the world and in the United States of America around forty eight million people suffer from food borne illnesses every year. Hence it is necessary to deduce proper and efficient food safety methods to decrease the rate of uptake of people suffering from food borne illnesses.

Key Topics:
Enterotoxins, Mycotoxins and natural toxins
Food safety methods
Regulations and rules in food safety
Research in food borne pathogens

The 27th World Congress on Diet, Nutrition and Obesity Conference 2018 going to be held at Auckland, New Zealand on the 7th and 8th of September 2018 is aimed to give an opportunity to the experts in the field of nutrition to examine the most recent progressions and difficulties in the field at the Obesity and Nutrition Meeting. Submit your research work abstract and register for the conference as a Speaker/Delegate now to avail Early Bird discounts on accommodation and registration and get published in Obesity and Nutrition Journals. To know more download the brochure for Diet Congress 2018.

Address:
47 Churchfield Road, London, W3 6AY

Contact person: Brooke Hendricks
T: 0-800-014-8923
E: dietcongress@annualcongress.net

Website:https://dietcongress.nutritionalconference.com/events-list/food-borne-illnesses-and-food-safety-methods

Blog: https://nutritionconference.wordpress.com/

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Food Safety Meeting 2018 here

News-ID: 1042356 • Views: 1149

More Releases from Conference Series

International Conference on Microbiology
We take immense pleasure to invite the participants from all over the world to attend "International Conference on Microbiology" during November 11-12, 2020 Tokyo, Japan with the theme "Recent advances in Microbiology" which includes Keynote presentations, Oral talks, Poster presentations and Exhibitions. The conference will majorly highlight the recent advances in the field of Microbiology. The aim of our conference is to provide an opportunity to exchange knowledge, expertise along with
23rd World Congress on Biotechnology
We are glad to invite you to the “23rd World Congress on Biotechnology” which is going to be held on November 14-15, 2019 at Amsterdam, Netherlands. The theme of the conference is “Exploration of latest Applications in the field of Biotechnology”. Biotechnology-2019 is a 2-day event offering the Exhibition, at the venue to showcase the new and emerging technologies and have wider sessions involving Keynote presentation, Oral, YRF (student presentation),
Obesity Management Congress 2018
Obesity can be managed by combination of lifestyle change, exercise and healthy diet plans. In case of severe Obesity bariatric surgery and medications will be employed. People who have gone through bariatric surgery which have suppressed hunger and the mechanism for which causes obesity based type 2 diabetes is reversed and it also causes sixty to eighty percent weight loss for a long term. But it has it cons
Nutrigenomics Event 2018
Nutrition plays an important role in determining the health of a person. What we are is what we eat. Every person has a different genetic makeup and the nutrients react differently to each person’s genes. The science of Nutrigenomics deals with the study of how genes react to different nutrients in food and how this variation will influence diseases like cancer. By understanding a person’s genetic make-up a nutritionist can

All 5 Releases


More Releases for Food

Wonderful Barcelona food tour
Barcelona food tour at its best Enjoy a great city with even greater meals. The Catalan kitchen has many surprises and offers different variations of classic Spanish meals. Fresh fish from the sea combined with selected ingredients and spices create special meals with a remarkable taste. Guests enjoy the menu’s in a very special environment in the young and beautiful city Barcelona. Enjoy your meals and a great stay with Foodhopping
Rigid Food Containers
The Global Rigid Food Containers Market Research Report 2017 renders deep perception of the key regional market status of the Rigid Food Containers Industry on a Global level that primarily aims the core regions which comprises of continents like Europe, North America, and Asia and the key countries such as United States, Germany, China and Japan. Request for sample of Rigid Food Containers Market research report @ https://www.qyresearchgroups.com/request-sample/548017 The report on “Global
Packaged Food in Argentina
Summary The economic crisis seriously impacted the demand for packaged food, leading to a slight decrease in retail volume sales in 2016. To soften the fall in sales, the main chained supermarkets and hypermarkets, such as Jumbo, Coto and Carrefour, offered significant discounts. These retailers offered deals like 2-for-1, or an 80% discount on a second product, as well as major savings when paying with a bank card. These promotions even
Packaged Food in Germany
Summary Retail value sales of packaged food continued to grow in Germany in 2016, as was the case in all years of the review period from 2011 to 2016. The last time a decline took place was in the context of the global economic and financial crisis and the following recession in 2010. In the context of the review period as a whole, the 2016 development was slightly below average, although
Packaged Food in France
Summary The slow but progressive exit from the persisting crisis of the French economy and the slight improvement in GDP growth in 2016 has contributed to current value growth of 1% in current value terms in packaged food. This is still modest and just in line with the CAGR seen over the review period, although this is in the context of strong price wars, stagflation and the detrimental effects of terrorist
Navratra Special! Sattvik Food!
Treat your taste buds this Navratri with mouthwatering vrat ka khanna at Bayview Restaurant, Hotel Marine Plaza from 1st October till 10th October 2016. The newly designed menu is an Ala Carte available for Lunch and Dinner at Bayview. Executive Chef Kshitiz Shekhar have crafted these dishes keeping in mind the ingredients & flavors that are in harmony with the fasting beliefs. The meal is in accordance with the navratra rules