Harmonization of Farm Assurance Systems: EUREPGAP now GLOBALGAP
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The decision has been taken to reflect its expanding international role in establishing Good Agricultural Practices mutually agreed between multiple retailers and their suppliers.
In ten years since its inception - initially targetted at Europe - the voluntary organisation has seen its influence spread and led to the creation of identical criteria adopted as far afield as South and Central America, Africa, Australasia, and most recently Japan and Thailand.
Established equivalent schemes such ChileGAP, ChinaGAP, KenyaGAP, MexicoGAP, JGAP (Japan) and most recently ThaiGAP, are backed by national governments, retailers, producers and exporters.
"Currently GLOBALGAP covers over 80,000 certified producers in no less than 80 counties with others expected to follow," explains Chairman Nigel Garbutt. "It has meant that through the adoption of good agricultural practices subject to regular independent monitoring that committed producers regardless of their scale can compete on an equal footing.
"The reason for the name change is that it now makes common sense to clarify our far wider role at a time when both producers and retailers are operating on an international level across national boundaries.
Kristian Moeller Secretary GLOBALGAP added "By positively aligning ourselves in this way, it allows us to identify and fit more closely and more clearly into the global supply chain.”
“The re-naming will be accompanied by a significantly improved website which will meet the information needs of our increasingly wider range of stakeholders.”
Claudia Meifert
public relations /website administrator
GLOBALGAP c/o FoodPLUS GmbH,
Spichernstr. 55, 50672 Koeln, Germany
Koeln HRB 35211, Managing Director Dr. Kristian Moeller
Tel: +49 (0) 2 21-5 79 93-82; Fax: -89
www.globalgap.org - mailto:meifert@globalgap.org
The Global Partnership for Safe and Sustainable Agriculture
About GLOBALGAP
GLOBALGAP is a private sector body that sets voluntary standards for the certification of agricultural products around the globe. The GLOBALGAP standard is primarily designed to reassure consumers about how food is produced on the farm by minimising detrimental environmental impacts of farming operations, reducing the use of chemical inputs and ensuring a responsible approach to worker health and safety as well as animal welfare.
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